Handmade Danish quality. Bagsværd Licorice Ginger is made from fresh, grated ginger in Bagsværd.
Liquorice has its characteristic taste because it is made from the finest licorice powder and because it is produced by the Maillard reaction, where milk protein and sugar react with each other in the pot. After boiling, the licorice is poured into molds, where it hardens overnight before being hand-cut and packaged. The licorice is cut with a sturdy knife.
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Ingredients (DK/NO/SE): Sugar, glucose syrup, sweetened condensed milk , fully hydrogenated palm kernel oil, ginger 7.8% fresh ginger, powdered raw liquorice, sea salt, vegetable emulsifier: mono- and diglycerides, ammonia, color: vegetable carbon.
Nutrient content (EN), Nährstoffgehalt (DE), per 100 grams:
Energy: |
1747 kJ/416 kcal |
Fat/fat/Fett: |
15g |
– of which saturated fatty acids, of which saturated fatty acids: |
14g |
Carbohydrates/carbohydrates/Kohlenhydrate: |
67g |
– of which sugars, davon Zucker: |
49g |
Proteins: |
2.5g |
Salt/Salt: |
0.9g |
Storage (EN): Dry and not too hot. Storage (DE): Trocken und nicht zu heiss.
Minimum net weight (EN): Minimum net weight (DE): 40 grams.
The product does not contain gelatin and the condensed milk used is halal and kosher.
Minimize intake if you suffer from high blood pressure.